Structural determinants of physicochemical properties and digestibility of chestnut (Castanea mollissima Blume) starches: Implications for functional and nutritional optimization

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Publication date: March 2026

Source: Food Hydrocolloids, Volume 171

Author(s): Zhenting Yu, Nan Ma, Fan Wei, Haoxin Cui, Jin Deng, Ruican Wang, Bowei Zhang, Yan Zhang, Yingshuang Lu, Shuo Wang

​Publication date: March 2026Source: Food Hydrocolloids, Volume 171Author(s): Zhenting Yu, Nan Ma, Fan Wei, Haoxin Cui, Jin Deng, Ruican Wang, Bowei Zhang, Yan Zhang, Yingshuang Lu, Shuo Wang Read More