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Publication date: February 2026
Source: Journal of Food Composition and Analysis, Volume 150
Author(s): Wan-Ting Zou, Long-He Wang, Mei-Juan Fan, Guo-Bi Chai, Shu-Fang Li, Ping-Ping Liu, Hai-Yan Fu, Yong-Jie Yu, Yuanbin She
Publication date: February 2026Source: Journal of Food Composition and Analysis, Volume 150Author(s): Wan-Ting Zou, Long-He Wang, Mei-Juan Fan, Guo-Bi Chai, Shu-Fang Li, Ping-Ping Liu, Hai-Yan Fu, Yong-Jie Yu, Yuanbin She Read More
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