Publication date: February 2026
Source: Journal of Food Composition and Analysis, Volume 150
Author(s): Youjia Tian, Zhijie Wang, Mengyao Li, Xianwei Luo, Mingxin Yang, Jingru Yang, Bingbing Peng, Jinhong Jiang, Minjie Li, Jia Liu, Dingyu Hu, Juan Li
Publication date: February 2026Source: Journal of Food Composition and Analysis, Volume 150Author(s): Youjia Tian, Zhijie Wang, Mengyao Li, Xianwei Luo, Mingxin Yang, Jingru Yang, Bingbing Peng, Jinhong Jiang, Minjie Li, Jia Liu, Dingyu Hu, Juan Li Read More


