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Publication date: 31 January 2026
Source: Food Research International, Volume 224
Author(s): P. Collin, M. Darsonval, O. Rué, F.T. Ndoye, G. Alvarez, F. Dubois-Brissonnet
Publication date: 31 January 2026Source: Food Research International, Volume 224Author(s): P. Collin, M. Darsonval, O. Rué, F.T. Ndoye, G. Alvarez, F. Dubois-Brissonnet Read More
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