Regulatory mechanism of lipoxygenase-mediated lipid oxidation and flavor formation in refrigerated tilapia: Insights from washed tilapia muscle model and cold plasma intervention

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Publication date: December 2025

Source: Food Research International, Volume 222, Part 1

Author(s): Tingting Yang, Xiaohan Sang, Yuanyuan Wang, Wentao Deng, Lixian Zeng, Xueying Zhang, Guanghua Xia, Liming Zhang, Jiamei Wang

Publication date: December 2025Source: Food Research International, Volume 222, Part 1Author(s): Tingting Yang, Xiaohan Sang, Yuanyuan Wang, Wentao Deng, Lixian Zeng, Xueying Zhang, Guanghua Xia, Liming Zhang, Jiamei Wang Read More