Phenotypic traits, genetic diversity, and toxigenic potential of Aspergillus flavus from maize ear rots in Sichuan Province, China

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Publication date: December 2025

Source: Food Research International, Volume 222, Part 1

Author(s): Miaomiao Ma, Henan Zhao, Wei Wang, Pan Li, Rui Yang, Jiawen Yang, Cuiping Wu, Xiaofang Sun, Xiaoli Chang, Guoshu Gong

Publication date: December 2025Source: Food Research International, Volume 222, Part 1Author(s): Miaomiao Ma, Henan Zhao, Wei Wang, Pan Li, Rui Yang, Jiawen Yang, Cuiping Wu, Xiaofang Sun, Xiaoli Chang, Guoshu Gong Read More