Microwave-assisted extraction drives changes in the proteomic profile, structural, and functional properties of lupin protein isolates

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Publication date: June 2026

Source: Food Hydrocolloids, Volume 175

Author(s): Grazielle Náthia-Neves, Simon Gregersen Echers, Adane Tilahun Getachew, Charlotte Jacobsen

​Publication date: June 2026Source: Food Hydrocolloids, Volume 175Author(s): Grazielle Náthia-Neves, Simon Gregersen Echers, Adane Tilahun Getachew, Charlotte Jacobsen Read More

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