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Publication date: August 2026
Source: Food Hydrocolloids, Volume 177
Author(s): Ian M. Sims, Susie M. Carnachan, Meg Macgregor-Dunn, Yiran Wang, Alejandra Acevedo-Fani, Harjinder Singh, Ulrike Hubl, Debashree Roy, Arup Nag
Publication date: August 2026Source: Food Hydrocolloids, Volume 177Author(s): Ian M. Sims, Susie M. Carnachan, Meg Macgregor-Dunn, Yiran Wang, Alejandra Acevedo-Fani, Harjinder Singh, Ulrike Hubl, Debashree Roy, Arup Nag Read More
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