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Publication date: May 2026
Source: Food Hydrocolloids, Volume 174
Author(s): Yanhong Liu, Zechen Liu, Yixin Wang, Yujie Ma, Lingling Zhang, Mengyao Liu, Shuo Wang
Publication date: May 2026Source: Food Hydrocolloids, Volume 174Author(s): Yanhong Liu, Zechen Liu, Yixin Wang, Yujie Ma, Lingling Zhang, Mengyao Liu, Shuo Wang Read More
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