Accumulation and transformation of C6, C9 and C12 phenols from the peel, leaves and branches of Nephelium lappaceum L.

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Publication date: 1 February 2026

Source: Food Research International, Volume 225

Author(s): Jinqian Pang, Wenli Zhao, Yu Wang, Yan Li, Hong Wang, Weimin Zhang, Wenjuan Liang

Publication date: 1 February 2026Source: Food Research International, Volume 225Author(s): Jinqian Pang, Wenli Zhao, Yu Wang, Yan Li, Hong Wang, Weimin Zhang, Wenjuan Liang Read More