Volatile compounds and flavor perception of cocoa mass and dark chocolates from Indonesian cocoa beans: insights into sensory acceptability

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Publication date: 15 December 2025

Source: LWT, Volume 238

Author(s): Desiana Nuriza Putri, Ariza Budi Tunjung Sari, Hendy Firmanto, Jolien Devaere, Ann De Winne, Joachim J. Schouteten

Publication date: 15 December 2025Source: LWT, Volume 238Author(s): Desiana Nuriza Putri, Ariza Budi Tunjung Sari, Hendy Firmanto, Jolien Devaere, Ann De Winne, Joachim J. Schouteten Read More