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Publication date: June 2026
Source: Food Hydrocolloids, Volume 175
Author(s): Quinten Masijn, Arne Riobello-Olalla, Sam De Brabander, Yadong Li, Ilse Fraeye
Publication date: June 2026Source: Food Hydrocolloids, Volume 175Author(s): Quinten Masijn, Arne Riobello-Olalla, Sam De Brabander, Yadong Li, Ilse Fraeye Read More
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