The importance of nutritional nudges in restaurant food environments: Insights from two contrasting countries

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Publication date: April 2026

Source: Food Quality and Preference, Volume 138

Author(s): Monica Diaz-Beltran, Kiwon Lee, Karen Byrd, Martha Lievano, Diana Maria Orozco-Soto, Jeremy Young

Publication date: April 2026Source: Food Quality and Preference, Volume 138Author(s): Monica Diaz-Beltran, Kiwon Lee, Karen Byrd, Martha Lievano, Diana Maria Orozco-Soto, Jeremy Young Read More