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Publication date: May 2026
Source: Food Hydrocolloids, Volume 174
Author(s): Li Xu, Jiyang Li, Yulong Zhang, Jingwen Zhao, Ran Zhao, Wei Lu, Yiping Cao, Cuixia Sun, Yiguo Zhao, Yapeng Fang
Publication date: May 2026Source: Food Hydrocolloids, Volume 174Author(s): Li Xu, Jiyang Li, Yulong Zhang, Jingwen Zhao, Ran Zhao, Wei Lu, Yiping Cao, Cuixia Sun, Yiguo Zhao, Yapeng Fang Read More
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