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Publication date: May 2026
Source: Food Hydrocolloids, Volume 174
Author(s): Hengping Xu, Zhenkun Xiao, Xianghao Yue, Xin Hu, Xinyi Huang, Yi Yang, Weirui Fang, Wen Qin, Mingrui Chen, Yaowen Liu
Publication date: May 2026Source: Food Hydrocolloids, Volume 174Author(s): Hengping Xu, Zhenkun Xiao, Xianghao Yue, Xin Hu, Xinyi Huang, Yi Yang, Weirui Fang, Wen Qin, Mingrui Chen, Yaowen Liu Read More
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