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Publication date: December 2025
Source: Food Research International, Volume 221, Part 2
Author(s): Martyna Krysa, Monika Szymańska-Chargot, Agnieszka Adamczuk, Giorgia Pertile, Magdalena Frąc, Artur Zdunek
Publication date: December 2025Source: Food Research International, Volume 221, Part 2Author(s): Martyna Krysa, Monika Szymańska-Chargot, Agnieszka Adamczuk, Giorgia Pertile, Magdalena Frąc, Artur Zdunek Read More
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