Publication date: December 2025
Source: Food Research International, Volume 221, Part 2
Author(s): Carmen Mazarío-Gárgoles, Andrea del Saz-Lara, João Tomé-Carneiro, Rubén Martel, Laura Ballesteros, Emma Burgos-Ramos, Olivier Briand, José Luis López-Aceituno, Giulia Bernabè, María Ángeles Ávila-Gálvez, Liliana Bautista, Juan Carlos Espín, María-Carmen López de las Hazas, Alberto Dávalos
Publication date: December 2025Source: Food Research International, Volume 221, Part 2Author(s): Carmen Mazarío-Gárgoles, Andrea del Saz-Lara, João Tomé-Carneiro, Rubén Martel, Laura Ballesteros, Emma Burgos-Ramos, Olivier Briand, José Luis López-Aceituno, Giulia Bernabè, María Ángeles Ávila-Gálvez, Liliana Bautista, Juan Carlos Espín, María-Carmen López de las Hazas, Alberto Dávalos Read More
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