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Polar ionic liquid membrane [OMIM]Cl-AgNO3 improves the separation and purification of polyprenols from Ginkgo biloba

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Publication date: June 2026

Source: Innovative Food Science & Emerging Technologies, Volume 110

Author(s): Isaac Duah Boateng, Xiao-Ming Yang, Cunsheng Zhang

​Publication date: June 2026Source: Innovative Food Science & Emerging Technologies, Volume 110Author(s): Isaac Duah Boateng, Xiao-Ming Yang, Cunsheng Zhang Read More

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