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Publication date: September 2026
Source: Food Hydrocolloids, Volume 178
Author(s): Shutong Wang, Changyong Cai, Xuhong Guo, Wang Yu, Zhen Zhang, Zhijian Tan
Publication date: September 2026Source: Food Hydrocolloids, Volume 178Author(s): Shutong Wang, Changyong Cai, Xuhong Guo, Wang Yu, Zhen Zhang, Zhijian Tan Read More
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