Interaction mechanisms between dietary fiber and starch: Structural modulation at multi-scale levels and its impact on physicochemical properties

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Publication date: September 2026

Source: Food Hydrocolloids, Volume 178

Author(s): Yubin Wei, Mengyuan Li, Sen Ma

​Publication date: September 2026Source: Food Hydrocolloids, Volume 178Author(s): Yubin Wei, Mengyuan Li, Sen Ma Read More

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