Insight into the synergistic inhibition of oyster pentapeptide (Phe-Pro-Val-Gly-Arg) and peonidin-3-O-glucoside against DPP-IV and their interactions

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Publication date: 31 January 2026

Source: Food Research International, Volume 224

Author(s): Xiaojie Su, Mengmeng Zhang, Wenhong Cao, Longjian Zhou, Mingtang Tan, Guoping Zhu, Jialong Gao, Haisheng Lin, Zhongqin Chen

Publication date: 31 January 2026Source: Food Research International, Volume 224Author(s): Xiaojie Su, Mengmeng Zhang, Wenhong Cao, Longjian Zhou, Mingtang Tan, Guoping Zhu, Jialong Gao, Haisheng Lin, Zhongqin Chen Read More

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