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Publication date: October 2026
Source: Journal of Food Engineering, Volume 417
Author(s): Emanuelly G. Avelar, Júlia L. Moreira, Lidja D.M.S. Borél, Hugo Perazzini, Renata A.B. Lima-Corrêa
Publication date: October 2026Source: Journal of Food Engineering, Volume 417Author(s): Emanuelly G. Avelar, Júlia L. Moreira, Lidja D.M.S. Borél, Hugo Perazzini, Renata A.B. Lima-Corrêa Read More
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