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In vitro protein and starch digestibilities of multigrain sorghum-barley mixtures

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Publication date: October 2024

Source: Journal of Food Engineering, Volume 379

Author(s): Xinglin Jin, Yilang Li, Su Sin Koa, Peter Adeoye Sopade

Publication date: October 2024Source: Journal of Food Engineering, Volume 379Author(s): Xinglin Jin, Yilang Li, Su Sin Koa, Peter Adeoye Sopade Leer más

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