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Publication date: October 2025
Source: Innovative Food Science & Emerging Technologies, Volume 105
Author(s): Océane Yapo, Quentin Haguet, Manon Hiolle, Céline Lesur, Estelle Chatelain, Guillemette Marot, Guillaume Delaplace, Rozenn Ravallec, Rénato Froidevaux
Publication date: October 2025Source: Innovative Food Science & Emerging Technologies, Volume 105Author(s): Océane Yapo, Quentin Haguet, Manon Hiolle, Céline Lesur, Estelle Chatelain, Guillemette Marot, Guillaume Delaplace, Rozenn Ravallec, Rénato Froidevaux Read More
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