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Publication date: December 2025
Source: Food Research International, Volume 221, Part 2
Author(s): Oscar Abel Sánchez-Velázquez, Alan Javier Hernández-Álvarez, Alejandro Davalos-Vazquez, Stephania Aragón-Rojas, Lorena Moreno-Vilet, Gustavo Adolfo Castillo-Herrera, Diego Armando Luna-Vital, Luis Mojica
Publication date: December 2025Source: Food Research International, Volume 221, Part 2Author(s): Oscar Abel Sánchez-Velázquez, Alan Javier Hernández-Álvarez, Alejandro Davalos-Vazquez, Stephania Aragón-Rojas, Lorena Moreno-Vilet, Gustavo Adolfo Castillo-Herrera, Diego Armando Luna-Vital, Luis Mojica Read More
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