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Publication date: October 2026
Source: Food Hydrocolloids, Volume 179
Author(s): Wenhao Liu, Xiaoye Xu, Xinxin Zeng, Jishuai Sun, Hanlin Zhou, Shaojie Cheng, Mengjie Yang, Yulin Zhang, Xiaoyan Liu, Jie Pang, Chunhua Wu
Publication date: October 2026Source: Food Hydrocolloids, Volume 179Author(s): Wenhao Liu, Xiaoye Xu, Xinxin Zeng, Jishuai Sun, Hanlin Zhou, Shaojie Cheng, Mengjie Yang, Yulin Zhang, Xiaoyan Liu, Jie Pang, Chunhua Wu Read More
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