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Publication date: 15 January 2026
Source: Food Research International, Volume 223, Part 2
Author(s): Wenhao Liu, Xiaoye Xu, Kehao Li, Siya Lin, Xinxin Zeng, Lihui Duan, Yan Huang, Shini Ma, Xiaoyan Liu, Yajie Shen, Jie Pang, Chunhua Wu
Publication date: 15 January 2026Source: Food Research International, Volume 223, Part 2Author(s): Wenhao Liu, Xiaoye Xu, Kehao Li, Siya Lin, Xinxin Zeng, Lihui Duan, Yan Huang, Shini Ma, Xiaoyan Liu, Yajie Shen, Jie Pang, Chunhua Wu Read More
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