Food-grade fungal pellets as edible scaffolds for bovine stem cell expansion

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Publication date: July 2026

Source: Innovative Food Science & Emerging Technologies, Volume 111

Author(s): Alice Millbank, Amélie Savers, Paul D. Topham, Mariana Petronela Hanga, Jean-Baptiste R.G. Souppez, Eirini Theodosiou

​Publication date: July 2026Source: Innovative Food Science & Emerging Technologies, Volume 111Author(s): Alice Millbank, Amélie Savers, Paul D. Topham, Mariana Petronela Hanga, Jean-Baptiste R.G. Souppez, Eirini Theodosiou Read More