Exploring perceived values and purchase intentions for upcycled food: integrating survey analysis with text mining in South Korea

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Publication date: February 2026

Source: Food Quality and Preference, Volume 136

Author(s): Mavis Esi Afari-Agyapong, Kyungyul Jun, Mi-Heui Jang, Borham Yoon

Publication date: February 2026Source: Food Quality and Preference, Volume 136Author(s): Mavis Esi Afari-Agyapong, Kyungyul Jun, Mi-Heui Jang, Borham Yoon Read More

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