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Delivery of probiotics in easy-to-prepare protein gels designed for safe swallowing

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Publication date: December 2025

Source: Innovative Food Science & Emerging Technologies, Volume 106

Author(s): Anabella Marinacci, Francisco Speroni, Judith Piermaria

​Publication date: December 2025Source: Innovative Food Science & Emerging Technologies, Volume 106Author(s): Anabella Marinacci, Francisco Speroni, Judith Piermaria Read More

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