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Publication date: April 2026
Source: Food Hydrocolloids, Volume 173
Author(s): Han Tao, Ya-Ni Li, Hai-Yuan Zhou, Shan Li, Wan-Hao Cai, Hui-Li Wang, Dong-Lin Su
Publication date: April 2026Source: Food Hydrocolloids, Volume 173Author(s): Han Tao, Ya-Ni Li, Hai-Yuan Zhou, Shan Li, Wan-Hao Cai, Hui-Li Wang, Dong-Lin Su Read More
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