Corn protein classification and detection method based on near infrared spectral features combined with TCN model

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Publication date: January 2026

Source: Journal of Food Composition and Analysis, Volume 149

Author(s): Jiao Yang, Haiou Guan, Xiaodan Ma, Yifei Zhang

Publication date: January 2026Source: Journal of Food Composition and Analysis, Volume 149Author(s): Jiao Yang, Haiou Guan, Xiaodan Ma, Yifei Zhang Read More

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