Beyond old and modern: The variety defines wheat gluten quality and immunogenicity

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Publication date: May 2026

Source: Journal of Food Composition and Analysis, Volume 153

Author(s): Patricia Calvo, María José Rodríguez, Isaac Maestro-Gaitán, María Reguera, David Castro-Vázquez, Verónica Cruz, Javier Matías

Publication date: May 2026Source: Journal of Food Composition and Analysis, Volume 153Author(s): Patricia Calvo, María José Rodríguez, Isaac Maestro-Gaitán, María Reguera, David Castro-Vázquez, Verónica Cruz, Javier Matías Read More