A multifunctional edible coating based on lysozyme-epigallocatechin gallate-perilla extracts for extending the postharvest shelf-life of strawberry

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Publication date: December 2025

Source: Innovative Food Science & Emerging Technologies, Volume 106

Author(s): Baoya Shang, Yaozhong Chen, Shihai Cao, Yongyi Long, Yadong Yu

​Publication date: December 2025Source: Innovative Food Science & Emerging Technologies, Volume 106Author(s): Baoya Shang, Yaozhong Chen, Shihai Cao, Yongyi Long, Yadong Yu Read More