Combination of dielectric barrier discharge (DBD) cold plasma and sodium dodecyl sulfate modified chitosan (SDSCS) on dimerumic acid enhancement and citrinin reduction in Nam Dokmai mango seed kernel angkak (NDMSKA) and untargeted metabolomic analysis

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Publication date: July 2026

Source: Innovative Food Science & Emerging Technologies, Volume 111

Author(s): Jutarat Wattanakul, Narissara Uthai, Duangsuree Sanseera, Putkrong Phanumong, Kitisart Kraboun

​Publication date: July 2026Source: Innovative Food Science & Emerging Technologies, Volume 111Author(s): Jutarat Wattanakul, Narissara Uthai, Duangsuree Sanseera, Putkrong Phanumong, Kitisart Kraboun Read More

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