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Publication date: June 2026
Source: Food Hydrocolloids, Volume 175
Author(s): Kunheng Lai, Peiying He, Paul Van der Meeren, Bin Zhang, Xiong Fu, Qing Gao, Qiang Huang
Publication date: June 2026Source: Food Hydrocolloids, Volume 175Author(s): Kunheng Lai, Peiying He, Paul Van der Meeren, Bin Zhang, Xiong Fu, Qing Gao, Qiang Huang Read More
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