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Publication date: March 2026
Source: Food Hydrocolloids, Volume 172, Part 3
Author(s): Jilong Lu, Meizhen Xie, Lipin Chen, Yong-Huan Yun
Publication date: March 2026Source: Food Hydrocolloids, Volume 172, Part 3Author(s): Jilong Lu, Meizhen Xie, Lipin Chen, Yong-Huan Yun Read More
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