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Publication date: December 2025
Source: Journal of Food Composition and Analysis, Volume 148, Part 3
Author(s): Uli Trindade Almeida, Tatiane Jéssica Siebeneichler, Rosane Lopes Crizel, Cesar Valmor Rombaldi, Vanessa Galli
Publication date: December 2025Source: Journal of Food Composition and Analysis, Volume 148, Part 3Author(s): Uli Trindade Almeida, Tatiane Jéssica Siebeneichler, Rosane Lopes Crizel, Cesar Valmor Rombaldi, Vanessa Galli Read More
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