Rapid identification and quality evaluation of Gastrodia elata variants using chemometrics to integrate GC-MS and NIRS technologies

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Publication date: March 2026

Source: Journal of Food Composition and Analysis, Volume 151

Author(s): Guangyao Li, Jieqing Li, Honggao Liu, Yuanzhong Wang

Publication date: March 2026Source: Journal of Food Composition and Analysis, Volume 151Author(s): Guangyao Li, Jieqing Li, Honggao Liu, Yuanzhong Wang Read More

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