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pH-Responsive fluorescent hydrogels for food anticounterfeiting, freshness monitoring and preservation: Mechanisms, fabrication strategies, and emerging applications

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Publication date: February 2026

Source: Trends in Food Science & Technology, Volume 168

Author(s): Xiaowen Xu

​Publication date: February 2026Source: Trends in Food Science & Technology, Volume 168Author(s): Xiaowen Xu Read More

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