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Publication date: May 2026
Source: Innovative Food Science & Emerging Technologies, Volume 109
Author(s): Mahmoud Yolmeh, Paulo César Martins Alves, Fakhreddin Salehi, Maria Marluce Dos Santos Vilela, Anderson S. Sant’Ana
Publication date: May 2026Source: Innovative Food Science & Emerging Technologies, Volume 109Author(s): Mahmoud Yolmeh, Paulo César Martins Alves, Fakhreddin Salehi, Maria Marluce Dos Santos Vilela, Anderson S. Sant’Ana Read More
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