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Publication date: January 2026
Source: Journal of Food Composition and Analysis, Volume 149
Author(s): Nesa Cheriki, Mohammad Mehdi Baneshi, Narges Roustaei, Ebrahim Sharifpour, Asma Siavashpour, Mohsen Naghmachi, Soheila Rezaei
Publication date: January 2026Source: Journal of Food Composition and Analysis, Volume 149Author(s): Nesa Cheriki, Mohammad Mehdi Baneshi, Narges Roustaei, Ebrahim Sharifpour, Asma Siavashpour, Mohsen Naghmachi, Soheila Rezaei Read More
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