Microwave-enzymatic cascade depolymerization of brewer’s spent yeast β-glucan: From branch-on-branch structural insights to functional oligosaccharides production

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Publication date: December 2025

Source: Food Research International, Volume 221, Part 2

Author(s): Guozheng Wei, Wenqi Shang, Guohua Zhao, Damao Wang

Publication date: December 2025Source: Food Research International, Volume 221, Part 2Author(s): Guozheng Wei, Wenqi Shang, Guohua Zhao, Damao Wang Read More

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