Microbial metabolites and taste receptor mechanisms: A systems view of fermented food flavor

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Publication date: October 2025

Source: Trends in Food Science & Technology, Volume 164

Author(s): Yue Liu, Bayierta Bayinbate, Iftikhar Hussain Badar, Dewei Huang, Lang Zhang, Yingying Hu, Baocai Xu

​Publication date: October 2025Source: Trends in Food Science & Technology, Volume 164Author(s): Yue Liu, Bayierta Bayinbate, Iftikhar Hussain Badar, Dewei Huang, Lang Zhang, Yingying Hu, Baocai Xu Read More