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Microbial community reshaping: Calcium chloride-heat treatment synergy in fresh-cut jackfruit preservation via antagonistic yeast enrichment

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Publication date: December 2025

Source: Food Research International, Volume 221, Part 4

Author(s): Song Wu, Yongtao Li, Heng Zhang, Yonggui Pan, Hanyue Yang, Yaxin Tan

Publication date: December 2025Source: Food Research International, Volume 221, Part 4Author(s): Song Wu, Yongtao Li, Heng Zhang, Yonggui Pan, Hanyue Yang, Yaxin Tan Read More

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