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Publication date: October 2026
Source: Food Hydrocolloids, Volume 179
Author(s): Thuy Thi Thu Thanh, Aoi Tsujino, Anh Ngoc Nguyen, Luong Dang Vu, Hang Thi Thuy Cao, Yuki Matsumoto, Shinichi Kitamura, Yoshiaki Yuguchi
Publication date: October 2026Source: Food Hydrocolloids, Volume 179Author(s): Thuy Thi Thu Thanh, Aoi Tsujino, Anh Ngoc Nguyen, Luong Dang Vu, Hang Thi Thuy Cao, Yuki Matsumoto, Shinichi Kitamura, Yoshiaki Yuguchi Read More
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