Integrated chemical-spectroscopic analysis of flavonoids and mineral elements in Five Rosa rugosa cultivars

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Publication date: December 2025

Source: Journal of Food Composition and Analysis, Volume 148, Part 3

Author(s): Hongyan Liu, LuLu Zhao, Muhammad Danish Yaqoob, Jiulan Sun, Shiyang Zhao, Jiangting Liu

Publication date: December 2025Source: Journal of Food Composition and Analysis, Volume 148, Part 3Author(s): Hongyan Liu, LuLu Zhao, Muhammad Danish Yaqoob, Jiulan Sun, Shiyang Zhao, Jiangting Liu Read More