Impact of cross-flow velocity on skim milk acidification using bipolar membrane electrodialysis with homogeneous ion-exchange membranes

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Publication date: September 2026

Source: Journal of Food Engineering, Volume 416

Author(s): Arthur Merkel, You Wei Jia, Chao-Chin Hsu, George Q. Chen, Sandra E. Kentish, Petr Křižánek, Lilia Ahrné

Publication date: September 2026Source: Journal of Food Engineering, Volume 416Author(s): Arthur Merkel, You Wei Jia, Chao-Chin Hsu, George Q. Chen, Sandra E. Kentish, Petr Křižánek, Lilia Ahrné Read More

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