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Publication date: December 2025
Source: Trends in Food Science & Technology, Volume 166
Author(s): Yuxin He, Roberto Ferro, Adriana M. Aguilar-Torres, Mario M. Martinez, Tomasz Pawel Czaja, Bekzod Khakimov
Publication date: December 2025Source: Trends in Food Science & Technology, Volume 166Author(s): Yuxin He, Roberto Ferro, Adriana M. Aguilar-Torres, Mario M. Martinez, Tomasz Pawel Czaja, Bekzod Khakimov Read More
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