Ecological processes in microbial community time series during sauce-flavor baijiu fermentation

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Publication date: 1 May 2026

Source: Food Research International, Volume 231, Part 1

Author(s): Shiyuan Ma, Yadong Zhang, Yiyang Zhou, Zhongfu Duan, Dan Huang, Ping Huang, Jiao Niu, Wei Cheng, Chongde Wu

Publication date: 1 May 2026Source: Food Research International, Volume 231, Part 1Author(s): Shiyuan Ma, Yadong Zhang, Yiyang Zhou, Zhongfu Duan, Dan Huang, Ping Huang, Jiao Niu, Wei Cheng, Chongde Wu Read More